Ready-mix Congee / Rice Porridge

I found this at the large Chinese shop, The Oriental Toko Amsterdam, about 6 months ago and I’m addicted to it.

It’s flaked dried porridge (pork flavoured) with bits of dried veg, good enough for 1 person. I had it for breakfast today. Just add 400ml hot water and stir well or till the lumps are gone. I added some German-style cubed lunchmeat which gave it some additional flavour.

Yes, it’s a wonderful find – so if I’m too lazy to stand at the stove for 1.5 hrs cooking rice porridge or if I need a quickie, this is it!! 🙂