Salting Eggs with Brine
Recipe from The Waitakere Redneck’s Kitchen All that is required is dissolve some salt in...
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Bought this cookbook (in Dutch) at the Amsterdam Books Festival at the RAI last month. It has an interesting collection of all kinds of snacks (warm & cold) and dipping sauces. Saw this and wanna try it. So posting for...
Read MoreI had this for the 1st time at Ivy’s – she’s a colleague and friend of Mei Leng, my sister. It was really light and delicious. Since then, I wanted to try to make my own but haven’t. There are lots of...
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