East African Roast Chicken
East African Roast Chicken has very simple ingredients but the end result was very flavourful and...
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by Chai Leng | Nov 6, 2018 | Baking (in Oven), Meat, Recipes | 0 |
East African Roast Chicken has very simple ingredients but the end result was very flavourful and...
Read MoreAdapted recipe from “Slow Cooker” – Flame Tree Publishing Serves 4; Preparation time...
Read Moreby Chai Leng | Jun 10, 2017 | Asian, BBQ, Condiments, Featured Articles, Meat, Recipes | 0 |
It’s been some 16 years since I left Malaysia and I’ve missed having good, traditional...
Read MoreThese Tom Yum Chicken Wings are slightly spicy and crispy. Easy and straightforward to make as...
Read MoreKoftas or Meatballs come in many different sizes and shapes. The basic is minced meat (mainly beef...
Read Moreby Chai Leng | Sep 25, 2016 | Asian, Meat, Recipes, Stirfrying, Vegetables | 0 |
It’s been a long time since we had bitter gourd or bitter melon. I went with some friends to...
Read MoreThe recipe is an original by Amy from a Nyonya restaurant in Malacca and is easy to make. Rick has...
Read MoreThere are many curry recipes; being a Malaysian, I love all of them and enjoy experimenting and...
Read Moreby Chai Leng | Jun 6, 2015 | Asian, Meat, Recipes, Stirfrying, Vegetables | 0 |
It’s been a long time since we had bitter gourd or bitter melon. I went with some friends to...
Read More